Nutrim unleashes the cholesterol lowering portion of oats, the oat beta glucans.
100% Natural and Safe. There is nothing in Nutrim besides what is found in oats.
USDA Developed by ARS Hall of Fame Scientist Dr. Inglett after years trying to discover novel ways to get the cholesterol lowering power of oat beta glucans into everyday foods.
Nutrim is developed utilizing all natural processing to break open the cell walls, releasing the portion of oats that helps to remove cholesterol from the body.
Qualifies for the FDA Heart Health Claim because of its all natural processing and its cholesterol lowering oat beta glucan content.
Nutrim is the 100% natural, cholesterol lowering oat ßeta-glucan super-food developed by the USDA. Nutrim's unique processing breaks tough oat cell walls and unleashes oat B-Glucans, making them more available to the body, and simple to add to any meal. Oat Beta-glucans have many healthy benefits beyond the heart. They support: healthy weight management, blood sugar balance, digestive health, and immune support. As a healthy, safe accompaniment to any diet, Nutrim provides an easy way to get the oat soluble fiber recommended by the National Cholesterol Education Program and the American Heart Association. Decades of research shows oat ß-glucans lower cholesterol naturally. Nutrim optimizes this powerful oat component, making it easy to incorporate into the diet.
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